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Double Stacked Showboat Sausage & Potato Quesadillas


With a great time-saving method of baking these quesadillas you‘ll have dinner or appetizers in a flash!

Serves 4

Heat the oven to 425°F. In a large nonstick frying pan, heat the sausage over moderately high heat, about 5 minutes. With a slotted spoon, remove the sausage from the pan. Discard pan drippings.

Heat the 1 tablespoon oil in the pan over moderate heat. Add the potato, and the salt and cook, stirring occasionally, until tender, about 10 minutes.

Place 4 of the tortillas on a work surface. Put half of the sausage, potato, onion, cilantro, and cheese on the tortillas, spreading the ingredients all the way to the edge, and top with 4 more tortillas. Repeat with the remaining sausage, potato, onion, cilantro, and cheese and cover with the remaining 4 tortillas.

Brush the tops of the quesadillas with the remaining 1 teaspoon oil and sprinkle with paprika for color. Place the quesadillas on a baking sheet and bake until the cheese melts, about 5 minutes. Cut into wedges and serve.
Be sure to serve with your favorite frosty beverage!